Wine Dinner with Livio Felluga
Eusebi are delighted to present another of our Meet the Maker’s events; this time we will be hosting an evening with Italy’s finest white wine maker Livio Felluga on Thursday 31st May.
New Spring Menus
Our main menu changes seasonally. Our ethos is authenticity with emphasis on showcasing the Diversity of Italy’s regional cuisine. It’s perfect for sharing whether casual dining or celebrating the most special of occasions.
Looking for something more intimate? Set away from our bustling deli, is exclusive private dining room which is the perfect setting for any special occasion. The space is highly versatile and can accommodate 20 to 50 guests.
Two pinsa for £12
At Eusebi’s we make Pinsa not Pizza and right now you can takeaway TWO for just £12!
Unlike traditional pizza, our pinsa is low in fat, very easy to digest and low in acidity levels meaning it doesn’t cause you to feel bloated afterwards.
The Eusebi Story
At Eusebi Deli, we are immensely proud and inspired by our family’s rich history and serving our customers with a genuine taste of Italy. Giovanna has descended from a family who have all been passionate about food, and the Eusebi story starts way back when her parents decided to open a deli in the heart of Glasgow’s East End 43 years ago.
“100% Italian Family Deli located in the heart of Scotland
When are you coming over to see us?”