Celebrate Spring at Eusebi’s

Our new 3 course menu at home for April has launched, featuring Peelham farm organic Mutton, one of our most popular restaurant dishes.

All of our classic favourites, fine wines and gifting are also available, along with some new and exciting spring inspired seasonal produce.

Our Online Store is open for pre-order collections & deliveries for April , from Friday through to Sunday .

Last orders by Wednesday each week for the following weekend .

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Our story & philosophy

Our Italian heritage is the inspiration for the food we create . Our grandparents table in Southern Italy defines our menu today . Their food was homegrown, seasonal and sustainable. It is no coincidence the sign above the door today reads “Food, Family, Life & Passion” a tribute that ties us to their old table that was intended for its purpose: to bring people together with a food hug.

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we now deliver all your favourites to your door

Small is great! The farmer, the fisherman, baker and the cook! We care about the food we serve. Working with local suppliers and friends in Italy to bring you the best produce straight to your table.

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our commitment to keeping you safe

Our staff are following rigorous, frequent handwashing rules and are using the necessary PPE equipment as per our company Covid-19 Safety Plan

try our new app & get £5 on us!

Social Distancing made easy! Click and collect, Kerbside collection,
delivery functions and food to go – launching soon!


Our online store is open for preorders for our February at Home Menu. Available for delivery & collection Friday-Saturday until the end of February.

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Recipes & Stories

Coronavirus in Scotland: Giovanna Eusebi shares memories of cooking with her grandmother in lockdown recipe series.

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